Traditional MBALOLO Porridge from Cameroon - A Staple Dish with a Twist
MBALOLO is a traditional dish from the Bamiléké people of Cameroon. It is a thick porridge made from cassava flour, plantains, and peanuts. The dish is often served with a variety of sauces, such as tomato sauce or peanut sauce, and is a staple in many Cameroonian households.
I like this
I dislike this
Report a content error
Share