Understanding Acetic Acid: Properties, Uses, and Applications

Acetic acid is a chemical compound with the formula CH3COOH. It is a colorless, syrupy liquid with a characteristic pungent odor. It is the main component of vinegar and is used in various applications such as food preparation, cleaning, and pharmaceuticals.

In chemistry, acetic acid is a carboxylic acid, which means it has a carboxyl group (-COOH) attached to a methyl group (CH3). This makes it a weak acid, capable of donating a proton (H+) to form an acetate ion (CH3COO-).

Acetic acid is commonly used as a solvent, a reagent in chemical reactions, and as a food additive. It is also a key component of many household and industrial products, such as cleaning solutions, detergents, and disinfectants.

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